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Pork, Beef and Lamb Dishes
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China.org.cn, May 20, 2008
Twice cooked pork 回鍋肉
Price: 12-20 yuan
Boiled pork slices stirfied with hot sauce
Pork Ribs in Sweet and Sour Sauce 糖醋排骨
Price 22-35 yuan
Fish-flavored Shredded Pork 魚香肉絲
Price: 12-20 yuan
This shredded pork and black fungus dish doesn't actually contain any fish. It's cooked in sumptuous spicy garlic sauce.
Pinapple Pork with Sweet and Sour Sauce 菠蘿咕老肉
Price: 18-28 yuan
Beef in Oyster Sauce 耗油牛肉
Price: 25-35 yuan
Strips of fresh beef served in oyster sauce, sometines with vegetables. Not very spicy, but definitely scrumptious.
Shredded Pok with Beijing Sauce 京醬肉絲
Price: 14-22 yuan
Shredded pork in Beijing sauce served with tofu wraps and spring onions. Make wondrous little tacos and use your fingers!
Sweet and Sour Pork Tenders 糖醋里脊
Price: 18-28 yuan
Sizzling Beef/Lamb 鐵板牛肉/羊肉
Price: 26-36 yuan
A sizzling beef/lamb platter with pepper or tomato flavor. You can smeell the mouth-watering aroma before it reaches your table.
Hotpot 火鍋
Price: 40-80 yuan/person
A soup base boils in the center of the table, to which you can add meat or vegetables of your choice！Vegetarian/vegan safe if requested.