10 must try foods of Macao
- By Chen Xia
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E-mail China.org.cn, December 17, 2019
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- Crab congee
Congee is a staple dish in China, but varies considerably by region. Macao, as a seaside city, has abundant seafood, making crab congee an iconic food of the city. A whole crab is used to cook the dish. The best time to try it is in autumn, the season for crabs.
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