Thin hollow noodles
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![A worker makes fine dry noodles in Yigou village, Tangyin county of Henan province, June 6, 2010. Local pastry cooks can turn chopstick-thin dough into a 200-meter long hollow noodle as thin as a strand of hair. The unique skill is handed down through generations in the village and is the county's intangible culture heritage. [Photo/Asianewsphoto]](http://images.china.cn/attachement/jpg/site1007/20100612/000802ab80120d7d753423.jpg "A worker makes fine dry noodles in Yigou village, Tangyin county of Henan province, June 6, 2010. Local pastry cooks can turn chopstick-thin dough into a 200-meter long hollow noodle as thin as a strand of hair. The unique skill is handed down through generations in the village and is the county's intangible culture heritage. [Photo/Asianewsphoto]") |
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A worker makes fine dry noodles in Yigou village, Tangyin county of Henan Province, June 6, 2010. Local pastry cooks can turn chopstick-thin dough into a 200-meter long hollow noodle as thin as a strand of hair. The unique skill is handed down through generations in the village and is the county's intangible culture heritage. [Asianewsphoto] |
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