A Chinese chef uses a huge brush to spread oil on baked chickens at the 17th China's Chef Festival & 2007 Nanning-ASEAN International Tourism and Food Festival, which kicked off on October 19, 2007. (Photo: Xinhua)
A Chinese chef sprays seasoning on baked chickens at the 17th China's Chef Festival & 2007 Nanning-ASEAN International Tourism and Food Festival, which kicked off on October 19, 2007. (Photo: Xinhua)
The stunning show of baking 2,800 chickens attracts lots of locals at the 17th China's Chef Festival & 2007 Nanning-ASEAN International Tourism and Food Festival, which kicked off on October 19, 2007. (Photo: Xinhua)
