Oat flour food is made from ground oat flour. There are many ways to cook oat flour. First, you can fry the oats and grind them into flour, then sprinkle boiled hot water over it and make it into dough. The dough is made into various patterns and steamed (for about 15 minutes). It also can be eaten with cold or hot dishes: cold dishes such as fried eggplant and sliced cucumber mixed in sauce, sliced summer radish, and quick-fried red pepper in oilcan be mixed with the oats; hot dishes include minced mutton with mushrooms. It is so delicious to dip the oat flour with mutton and mushroom soup that it is beyond words.
