The 2025 World Agrifood Innovation Conference (WAFI 2025) will be convened from Oct. 12 to 15 in Beijing's Pinggu district and at China Agricultural University under the theme "Resilient Food Supply for Agrifood Systems Transformation," according to a press conference in Beijing yesterday. 

Jinhai Lake, Pinggu district. [Photo provided to China.org.cn]

Global scientists, diplomats, educators, entrepreneurs, outstanding young talents, and leaders from industry, academia, and research will gather and delve into cutting-edge topics such as "AI and Future Agriculture," "Nutrition-Oriented Agrifood Systems," and "Climate Change and Low-Carbon Transition."

WAFI 2025 will include an opening ceremony and plenary session, seven thematic sessions, one World Agrifood Tech Expo, and over 40 parallel sessions and international exchange activities.

Through this platform, Pinggu district will deepen its cooperation with international organizations such as the United Nations Food and Agriculture Organization (FAO) and the World Food Programme (WFP), promoting the aggregation of more innovative resources and further promoting the implementation of high-quality projects and enterprises in Pinggu.